Chicken Entrees

Served with appropriate starch, vegetable, dinner roll and tier one dessert selection.

Pineapple Glazed Chicken
$10.99 per person

Teriyaki Grilled Chicken
$10.99 per person

Caribbean Jerk Chicken
Sautéed in Jamaican spices.
$10.99 per person

Southern Chicken Pastry
$10.99 per person

Smothered Fried Filet Chicken Breast
Smothered in brown country-style gravy.
$10.99 per person

Southern Fried Chicken
Crispy fried chicken (white and dark meat).
$11.99 per person

Honey BBQ Glazed Chicken Kabobs
Served with red onions, peppers and mushrooms.
$12.99 per person

Mango Citrus Salsa Grilled Chicken
$12.99 per person

Pecan Crusted Chicken
$12.99 per person

Grilled Breast of Chicken topped with a Roasted Corn Relish
$12.99 per person

Chicken Francese
With a white wine and caper sauce.
$13.99 per person

Chicken Marsala
$13.99 per person

Mushroom & Risotto Stuffed Chicken
Topped with a lemon-thyme sauce.
$13.99 per person

Caprese Stuffed Chicken
Breast of chicken stuffed with sun dried tomatoes, fresh mozzarella cheese and fresh basil. Drizzled with a balsamic reduction.
$13.99 per person

Spinach & Artichoke Stuffed Chicken
Breast of chicken stuffed with spinach and artichoke hearts topped with a Monterey Jack cheese.
$13.99 per person

Smoked Gouda Stuffed Chicken
Topped with a tomato-basil puree.
$13.99 per person

Parmesan Crusted Chicken
Topped with a sage butter sauce.
$13.99 per person

Pimento Cheese Stuffed Chicken
Breast of chicken stuffed with homemade pimento cheese.
$13.99 per person

Pork Entrees

Served with appropriate starch, vegetable, dinner roll and tier one dessert selection.

North Carolina Pulled BBQ Pork
Smoked southern style pork BBQ in a vinegar sauce.
$10.99 per person

Pineapple Glazed Ham
Baked ham, glazed with a pineapple and brown sugar glaze.
$11.99 per person

Pork Carnitas
Smoked pulled pork served with pico de gallo, salso and fresh tortillas.
$12.99 per person

Sweet and Sour Pepper Pork
Served with white rice.
$12.99 per person

Honey Mustard Glazed Pork Tenderloin Medallions
$12.99 per person

Brown Sugar Pecan Glazed Pork Tenderloin Medallions
Tender cuts of pork tenderloin rolled in brown sugar and pecan glaze.
$13.99 per person

Mushrooms and Wild Rice Stuffed Pork Loin
$15.99 per person

Honey BBQ Glazed Boneless Center Cut Pork Chops
$16.99 per person

Pasta Entrees

Served with caesar salad or mixed salad greens with balsalmic vinagrette, cheesy bread sticks and tier one dessert selection.

Eggplant Parmesan
Served with marinara sauce. $11.99 per person

Twice Baked Ziti with Meatballs
Served with marinara sauce.
$11.99 per person

Tortellini Prime Vera
Cheese stuffed pasta with a mixture of fresh vegetables in a parmesan cream sauce.
$11.99 per person

Chicken Parmesan
Served with angel hair pasta.
$12.99 per person

Fusilli Pasta Topped with Fresh Sauteed Spinach & Asiago
$12.99 per person

Penne Carbonara
$12.99 per person

Stuffed Shells
Jumbo pasta shells stuffed with ricotta and mozzarella cheese topped with tomato basil, spinach cream or parmesan cream sauce.
$12.99 per person

Bowtie Bolognese
$12.99 per person

Four Cheese Lasagna
Lasagna noodles adorned with Italian sausage, ground beef and a four cheese marinara sauce.
$12.99 per person

Spinach Fettuccini Prima Vera
Spinach fettuccini with a mixture of roma diced tomatoes, fresh mushrooms and scallions topped with a creamy pesto sauce.
$13.99 per person

Gourmet Cheese Ravioli
Pockets of ravioli stuffed with four cheeses and topped with a parmesan cream, creamy pesto, sundried tomato cream sauce or roased red bell pepper cream sauce finished with diced scallions, roma tomatoes and fresh mushrooms.
$14.99 per person

Lobster Stuffed Ravioli
Lobster and crabmeat mixture stuffed in pockets of ravioli topped with a parmesan cheese sauce and finished with tomatoes, scallions and sun-dried tomatoes.
$20.99 per person

Beef Entrees

Served with appropriate starch, vegetable, dinner roll and tier one dessert selection.

Gourmet Meatloaf
$10.99 per person

Hamburger Steak with Sautéed Onions and Mushrooms
$10.99 per person

Country Style Steak
Cubed steak smothered in a brown gravy.
$11.99 per person

Tenderloin Beef Tips
With sautéed peppers, onions, and mushrooms.
$12.99 per person

Beef Stroganoff
Strips of beef in a sour cream mushroom sauce.
$12.99 per person

Barbeque Beef Brisket
$13.99 per person

Beef Kabobs
Cuts of tenderloin beef with peppers, onions and mushrooms.
$13.99 per person

Beef Marsala
$14.99 per person

Beef Tenderloin Medallions
Topped with a burgundy bella mushroom sauce.
$14.99 per person

Marinated Teriyaki Beef Tenderloin Medallions
$14.99 per person

Braised Beef Short Ribs
Topped with a demi glaze.
$15.99 per person

Steak Entrees

Served with appropriate starch, vegetable and dinner roll.

Prime Rib of Beef
Served with Au Jus and Horseradish sauce. 10oz portion.
$24.99 per person

Boneless Ribeye
Grilled to perfection. 10oz portion.
$24.99 per person

Filet Mignon
4oz portion $18.99 per person
6oz portion $22.99 per person
8oz portion $26.99 per person

Filet Mignon Imperial
Lump crabmeat atop a 6oz filet and topped with Bearnaise Sauce. 10oz portion.
$29.99 per person

Seafood Entrees

Served with appropriate starch, vegetable, dinner roll and dessert. 8oz portion.

Blackened Tilapia
Served with a mango citrus salsa.
$14.99 per person

Grilled or Blackened Salmon Filet
Served with a remoulade sauce, teriyaki glazed served with a tahini ginger sauce or pecan crusted.
$15.99 per person

Blackened Mahi Mahi
Served with a mango citrus salsa.
$15.99 per person

Shrimp Creole
Sautéed shrimp in a Louisiana style cajun gumbo sauce.
$15.99 per person

BBQ Shrimp
Marinated grilled shrimp on a skewer and wrapped in bacon.
$15.99 per person

Pecan Crusted Salmon
$15.99 per person

Shrimp Scampi
Fresh shrimp with scallions and mushrooms sautéed in a white wine and garlic butter sauce.
$15.99 per person

Carolina Crab Cakes
Lump crab with a mixture of fresh bread crumbs and seasoning served with a tarragon lemon sauce.
$16.99 per person

Pan-Seared Scallops
Sea scallops sautéed with scallions, garlic butter served with a lemon cream sauce.
$16.99 per person

Grilled Ahi Tuna
Served with a tahini ginger sauce.
$16.99 per person

Low Country Boil
$18.99 per person

Side Items and Desserts

Please choose one vegetable, starch and dessert to be served with entree. Additional sides can be included for an additional $2.25 per item per person.

Vegetables

  • Asparagus Casserole
  • Baby Carrots with a Brown Sugar Glaze
  • Bib and Blue Salad
  • Broccoli Casserole
  • Ceasar Salad
  • California Blend of Vegetables with a Light Hollandaise Sauce
  • Eggplant Parmesan
  • Green Bean Casserole
  • Italian Vegetable Blend with a Butter Sauce
  • Mixed Salad Greens with a Balsamic Vinaigrette
  • Oven Roasted Vegetable Medley
  • Roasted Brussel Sprouts
  • Sautéed Asparagus tied with Leeks
  • Sautéed Squash and Onions
  • Sautéed Zucchini with Squash and Onions
  • Southern Style Collards
  • Steamed Broccoli with Hollandaise Sauce
  • Stewed Tomatoes with Basil
  • Sugar Snap Peas
  • Whole Green Beans tied with Leeks
  • Whole Green Beans with Toasted Almonds

Starches

  • Au Gratin Potatoes
  • Cabernet Risotto
  • Consomm'e Rice
  • Corn on the Cob
  • Creamed Corn
  • Garlic and Parmesan Whipped Potatoes
  • Red Skin Mashed Potatoes
  • Goat Cheese Polenta
  • New Potato with Dill Butter Sauce
  • Peas with Pearl Onions
  • Red Beans and Rice
  • Stuffing and Gravy
  • Sweet Potato Casserole
  • Three Cheese Macaroni with Panko Breadcrumbs
  • Twice Stuffed Potato
  • Whipped Potato Casserole
  • Wild Rice Medley

Tier 1 Desserts
Dessert choices included in pricing

  • Cobblers: Apple, Peach, Cherry, Blackberry or Strawberry Served with Heavy Cream
  • Fudge Chocolate Brownies
  • Blonde Brownies
  • Strawberry Shortcake
  • Chocolate Truffle Mousse Sheet Cake
  • Lemon and Cream Shortcake
  • Carrot Layer Cake with Cream Cheese Icing
  • Chocolate Layer Cake with Chocolate Icing
  • Red Velvet Layer Cake
  • Coconut Layer Cake
  • Freshly Baked Cookies: Chocolate Chip, Coconut Pecan, White Chocolate Macademia, Sugar or Oatmeal Raisin
  • Pies: Banana Cream, Apple, Coconut Cream, Lemon Meringue, Sweet Potato, Pumpkin, Strawberry Cream or Southern Pecan

Tier 2 Desserts
Dessert choices for an additional $1.25 per person

  • Assorted Cheesecake
  • New York Vanilla Cake
  • Raspberry Swirl Cake
  • Silk Tuxedo Cake
  • Chocolate Chip Cake
  • Caramel Fudge Pecan Cake
  • Gluten Free Flourless Chocolate Torte
  • Southern Banana Pudding
  • Gourmet Cookies: Lemon Blueberry, Salted Caramel Crunch, Chocolate Chip Pecan, Beanut Butter Chocolate, Chocolate Chunk or Fudge Macaroon
  • Pies: Boston Cream, French Silk Chocolate, Fruits of the Forest served with heavy cream, Key Lime or Peanut Butter Chocolate

Tier 3 Desserts
Dessert choices for an additional $2.50 per person

  • Molten Fudge Lava Divine
  • Bourbon Pecan Pie
  • Creme Brulee Cheesecake
  • Tiramisu
  • Tres Leches Cake
  • Orange Dream Swirl Cake
  • Granny Smith Caramel Apple Pie
  • Italian Cream Cake — Perfect for Plated Presentation

Dessert Stations

Flaming Bananas Foster
Caramelized bananas prepared with brown sugar, butter and 151 rum served over vanilla ice cream.
$4.95 per person

Ice Cream Sundae Bar
Served with Oreo crumbles, Reese's Pieces, chocolate fudge, caramel syrup, sprinkles, sliced strawberries, whipped cream, walnuts in syrup and cherries.
$4.95 per person